Nous, saisonniers, saisonnières... Genève, 1931-2019

For the opening of the exhibition initiated by the city of Geneva (CH) “Nous, saisonniers, saisonnières... Geneva, 1931-2019”, Kunst Cantine offered a buffet in honor of the five nationalities represented through the archives.
The buffet was presented on a hand embroidered tablecloth with emblematic and popular ingredients of the countries: corn, cheese, cabbage, olives, bread,...



After a beautiful speech by the mayor of Geneva and also one of the curators from Rosa Brux, Jeanne Gillard, a caldo verde were served with an albanese bukë (bread) that visitors were sharing with each other.
Always with a focus on the five countries traditions, the soup and the different snacks were presented in a collection of hand picked ceramic bowls and plates.






Photos: M.Wagnière.
Thank you to Rosa Brux and the helpers.
Thank you to our sponsors:

